Classic Vegetarian and Vegan Recipes
These fabulous recipes represent the best of vegetarian cuisine: classic meat-free dishes that have stood the test of time. All these dishes can be cooked at home, in many cases using only simple everyday ingredients. Give them a try.
Cashew and Mushroom Roast
The perfect choice for a celebration meal. Vegetarian.
Classic Lentil Roast
Nutritious, satisfying and delicious, this is indeed a classic vegetarian dish. Vegetarian.
Classic Nut Roast
A great vegetarian standby - easy enough to make midweek, impressive enough to serve to dinner guests. Vegan.
Easy Vegan Pad Thai
A healthy make-over for this highly popular Thai dish. Vegan.
Eggplant Parmigiana
A delectable, flavor-rich version of the classic eggplant (aubergine) dish. Vegetarian.
Leek Croustade
With its nutty base, creamy filling and golden topping, this versatile dish tastes every bit as good as it looks. Vegetarian.
Mexican Croustade
A low-fat, vegan version of our popular croustade recipe. Vegan.
Mushroom Crisp
An impressive dish which is easier to make than it looks. Vegan.
Mushroom Stroganoff
A delicious mushroom concoction in a delectable creamy sauce. Vegetarian.
Palek Paneer
A classic Indian dish, made from paneer and spinach. Vegetarian.
Stuffed Acorn Squash
A delicious way to cook any kind of squash. Vegan.
Stuffed Eggplant
Succulent eggplants, a delicious mushroom and almond filling, a rich tomato and herb sauce: an impressive combination. Vegan.
Tofu Satay
A vegan version of the hugely popular south east Asian dish. Vegan.
Vegan Haggis
This impressive dish will be a triumph at your Burns Night supper. Vegan.
Vegetarian Moussaka
A new twist on the classic Greek dish. Vegetarian.
Vegetarian Shepherd's Pie
A healthy, meat-free version of this ever-popular dish. Vegetarian; can be made vegan.
Please note: Neither Veg World nor its contributors are qualified to give medical or nutritional advice. If in doubt, always consult a suitably-qualified professional.
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